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ACTIVITY

Private Pike Place Market Tour and Cooking Class with a Local

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Discover Pike Place market through the eyes of local who considers it her favorite market to shop! Autumn introduces you to her favorite vendors while shopping for ingredients for your Pacific Northwest cooking class. After the market tour, join Autumn in her modest Capitol Hill apartment for a 2-hour cooking class. Autumn has a wonderful way of sharing and explaining cooking techniques that you can replicate at home. Enjoy this authentic food experience with a Culinary Institute graduate who also has a masters in gastronomy. Immerse yourself in the culture and cuisine of Seattle with this delightful local host!

About this activity

Free Cancelation up to 2 days in advance

If you cancel at least 2 full day(s) before the scheduled departure time, you will receive a full refund.<br>If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.

Reserve now & pay later

Keep your travel plans flexible — book your spot and pay nothing today.

Duration 4.5 hours

Check availability too see starting times.

Guide

Pt, En

Private Tour

Additional Information

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Menu may vary depending on the season
  • If any travelers in your party have any allergies, dietary restrictions or cooking preferences please advise at time of booking
  • Vegetarian and vegan option is available, please advise at time of booking if required
  • Private, personalized experience
  • Please note, this is not a commercial cooking class, rather this experience is a visit into a simple home to meet a local who is an expert cook, and share Seattle culture and cuisine together.
  • This house has cats. Your host can keep them in another room during your experience but it not an experience recommended for anyone with cat allergies.

Includes

  • Home cooked meal
  • Private market tour + cooking class with your host Autumn

Special Instructions

If you chose the market tour + cooking class, please meet your host Autumn at Frank's Quality Produce at 1508 Pike Place If you chose only the cooking class option, please meet your host Autumn at her home. Address: 303 13th Ave, Apt 101, Seattle, WA 98102 Phone: +1 206 495 1268 Email: [email protected] Meeting instructions: Meet your host at her apartment building. Buzz apartment 101 and Autumn will walk you to her apartment. -- Traveling Spoon is a supplier of Viator and TripAdvisor. We offer travelers authentic food experiences with locals, in their homes. Founded by two travelers and food lovers, Traveling Spoon helps others make meaningful cultural connections through food. Contact us at [email protected] if you have general questions about our services. For specific questions related to your booking please contact your host directly with the contact information provided above. We hope you have a meaningful experience and look forward to hearing about it!

Itinerary

  • Estimated Time : 270 minutes

    This is a unique opportunity to discover the produce at Pike Place market and visit the home of a local and explore Seattle culture and cuisine. During your 1-hour market tour, Autumn introduces you to her favorite vendors selling everything from blackberries and salmon to honey. With a basket in hand, pick up local and seasonal ingredients for your meal and hop on the light rail train. After 4 stops, make your way to Autumn's Capitol Hill home to begin your Seattle cooking class. You are also welcome to drive to Autumn's home in your car if you prefer. Autumn shares her small and modest apartment with her partner Shane and two cats. Enjoy a refreshing drink before joining her in her small kitchen to create a fresh and seasonal Pacific Northwest meal. During your 1.5 hour hands-on Seattle cooking class, learn to sear fish or roast chicken, create a delicious salad and learn techniques involved in making a sauce that accompanies your main dish. After cooking, enjoy the meal you helped prepare with Autumn at her dining table (or outdoors on her patio, weather permitting) over lively conversation and wine. Your meal concludes with a homemade dessert.