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ACTIVITY

Viator Exclusive: Pasta Cooking Class & Dinner -Greenwich Village

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Mary, a NYC local who grew up Italian and has been cooking Italian food her entire life, can teach cooking classes. She is an expert at jarring tomatoes, making fresh pasta, and sauces like pesto, marina, Cacio e Pepe, and clam sauce. Participants can learn these new recipes at Mary's Greenwich Village home with lovely skyline views and may be able to dine on the roof. The class is hands-on, but customizable for those who would prefer to take more notes and enjoy the sit-down meal. Why we love this experience ⁃ Rooftop dinner with amazing views (if possible) ⁃ Guests can BYOB ⁃ Learn how to make authentic fresh pasta sauce from host Mary

About this activity

Free Cancelation

For a full refund, cancel at least 24 hours before the scheduled departure time.

Reserve now & pay later

Keep your travel plans flexible — book your spot and pay nothing today.

Duration 3 hours

Check availability too see starting times.

Guide

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Additional Information

  • Public transportation options are available nearby
  • ⚠️ THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
  • Guests need to communicate if they have any food restrictions (allergy, special diet, etc.)

Includes

  • Bring home traditional recipes and culinary skills
  • Learn traditional recipes and improve your culinary skills

Special Instructions

Host name: Mary Host phone number: +19178419828 Address: 101 W 12th St, New York, NY 10011, United States Additional Info: The John Adams Building, NW corner of 6th Ave and 12th Street, Apt #9R, close to all public transportation. Option to meet at local farmer's market on Wednesday class. **Please contact your host by phone call or WhatsApp to confirm and/or ask any questions about the event.**

Itinerary

  • Estimated Time : 180 minutes

    Cook with a NYC local that grew up Italian and has been cooking Italian food her entire life. The host Mary was born and raised in NYC. She loves to cook in her Greenwich Village apartment and host those interested in learning how to prepare recipes that utilize the most local and delicious ingredients. About the host Mary: "Cooking brings me great joy - I learned many recipes from my Italian mom. Most of our ingredients come from the Union Square Farmer's Market, where all the best NYC chefs shop."

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