Chef Approved Sushi Making Class in Chicago
Chef Jen's culinary journey began in the Philippines, where she learned the art of flavorful and frugal cooking from her grandparents. After moving to the US and marrying her husband, she perfected the craft of creating delicious, budget-friendly meals. Now, as a community education culinary instructor, she shares her extensive expertise. Chef Jen invites you to join her in a venue known for its inviting atmosphere and excellent craft beers. In this sushi-making class, you'll start with making smoked salmon rolls and then create California rolls. The session concludes with enjoying your beautifully crafted sushi creations.
About this activity
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Additional Information
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Includes
- The chef provides all necessary equipment and ingredients for the class.
- Drinks are not included but are available for purchase at the bar of the venue.
Itinerary
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Estimated Time : 120 minutes
Embark on an unforgettable culinary adventure with Chef Jen as you dive into the world of homemade sushi! In this hands-on cooking class, you'll master the art of knife skills, rice preparation, and ingredient selection to create a variety of mouthwatering rolls right in your own kitchen. Start by rolling up delectable smoked salmon rolls, combining sushi rice, nori, rich smoked salmon, and creamy avocado. Then, explore the creation of California rolls, where sushi rice, nori, imitation crab, crisp cucumber, and fresh carrots blend harmoniously. Elevate your home cooking skills and experience the joy of making sushi magic with Chef Jen!